T.G.I. Fridays concept is to offer great food and beverages in a fun atmosphere, served by friendly people. They offer a casual dining establishment where couples, families and singles can enjoy a varied menu of tasty appetizers, meals and desserts as well as a broad selection of alcoholic and non-alcoholic beverages. This refreshing concept embodies all the fun and camaraderie and “let your hair down” feeling that comes before a weekend and distills that spirit into a wonderful, casual dining experience that throws its doors open all week long.
T.G.I. Fridays opened for business for the first time in India on the 5th of November 1996, pioneering the beginning of the casual dining segment as never before seen in Delhi. Expansion plans are to have at least twenty outlets across the subcontinent. T.G.I. Fridays stands for great food and beverages in an atmosphere where you can bury all the problems and your hardships you go through the whole long week.
TG.I. Fridays appeal is in its comfortable relaxing environment where guests can truly enjoy a quality dining experience. The service is friendly and accompanied by T.G.I. Fridays own stamp of flair and finesse. The decor – the ambience, the memorabilia, significant memorabilia like the propeller and racing scull, the music and the flair all add to make the Fridays experience complete. The music is recorded specially for Fridays and is uniform for all outlets worldwide.
The concept of Thank Goodness its Fridays (TGI), America’s first casual dining chain was first opened in Manhattan at First Avenue and 63rd street and featured the same red and white striped awnings and the signature name that was to best describe a feeling for generations to come.
Get ready to have an awesome experience with TGI this friday.
